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Công ty Cổ phần Thương mại và Dịch vụ HHK - VP - RESTAURANT MANAGEMENT

Recruitment RESTAURANT MANAGEMENT at Ha Noi - Cổ phần Thương mại và Dịch vụ HHK - VP

12,000,000 - 16,000,000 VND 0 VND

Recruitment RESTAURANT MANAGEMENT at Ha Noi - Cổ phần Thương mại và Dịch vụ HHK - VP

12,000,000 - 16,000,000 VND

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Job information
Company information

Recruitment Information

Level

Manager

Deadline

01/01/2026

Amount of Vacancies

1 people

Gender

No gender requirement

Experiences

From 1 to 1 year

Degree

no formal education required

Workplace

Hà Nội

Industry

Sales / Business - Retail / Wholesale , Business/ executive

Job Description

1. Job description:

Cloud management:

- Manage restaurant operations (Service, Kitchen, Warehouse...)

- Monitor food quality, service, hygiene and food safety.

- Ensure service quality and customer care.

Sphinx Management:

- Training, assigning work and work to employees.

- Evaluate work performance, encourage praise and transparent discipline.

- Building a positive and cohesive working environment.

Finance Revenue:

- Control revenue, costs, profits.

- Warehouse management, material standards, loss reduction.

- Prepare periodic revenue/expense reports for the Board of Directors.

Customer Service Quality:

- Resolve customer complaints and feedback promptly.

- Maintain satisfaction, increase customer return rate.

- Organize periodic service quality surveys.

Marketing Business Development:

- Propose incentive programs and events to attract customers.

- Coordinate with media/partners to promote the restaurant.

- Search for new customers, maintain relationships with loyal customers.

Compliance and safety:

- Ensure compliance with fire prevention and fighting regulations, labor safety, food safety and hygiene

- Responsible before the law and the board of directors for any violations, if any.

2. Requirements

Experience: Restaurant management experience (I have 03 years or more)
Good communication skills, intelligence, problem solving.
Understanding of F&B operations, knowledge of cost and revenue management.
Working time: According to job requirements

3. Benefits

Reward and welfare regime: full participation in social insurance; reward policy according to company regulations and labor law; bonuses for holidays/New Year's Eve during the year;
Salary and promotion opportunities: Every year the company reviews and adjusts salary increases based on work results; potential individuals have the opportunity to participate in company projects, build human resource planning and have many promotion opportunities.

[Vietnamese]

Benefit

Good Insurance Tet holiday bonus En đào tạo nội bộ Uniform

Keywords

Restaurant Management Restaurant Management Business Administration Personnel training

Skill

Problem solving Good Communication Good management Leader skill Planning skills

Company images

Công ty Cổ phần Thương mại và Dịch vụ HHK - VP

Overview
Jobs 2

Company size

20 - 99 people
Contact

Thúy
Address

Biệt thự B12A-11 Lotus 5, Khu đô thị Vinhome Gardenia, Số 8, Phường Từ Liêm, TP Hà Nội, Việt Nam
Website

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Recruitment RESTAURANT MANAGEMENT at Ha Noi - Cổ phần Thương mại và Dịch vụ HHK - VP