Processing
Level
Deadline
02/01/2026
Amount of Vacancies
5 people
Gender
No gender requirement
Experiences
Degree
no formal education required
Workplace
Industry
Job Description:
Welcome and serve customers in the dining area according to restaurant standards (Training provided);
Ensure hygiene in the lobby area;
Other tasks as required by the Manager.
Job requirements:
- No experience required, training provided
- Willing to work rotating shifts;
- Willing to work weekends, holidays and Tet;
- Long term commitment;
- Diligent, hard-working and proactive at work
Working time:
- Flexible shift registration according to employee's school schedule (Restaurant operating hours from 08:00 - 22:30)
- Register for 4-6 or 8 hour shifts/day, minimum 4-5 sessions/week
- Due to the nature of the food service industry, it will be crowded on weekends, no off on Saturdays and Sundays.
Salary & benefits:
- Salary 25k/hour + Meal allowance 25k/day (For shifts >6 hours) + Parking allowance 8k/day + tips
- Holidays, Tet salary x4
- 13th month bonus, Mid-Autumn Festival, Lunar New Year,...
- Free professional skills training
- Working in a dynamic environment, helping employees develop communication skills, problem solving and work management