Processing
Popular industry
Level
Deadline
15/08/2025
Amount of Vacancies
10 people
Gender
Male
Experiences
Degree
High school
Workplace
Industry
Job Description
- Support the Main Chef/Head Chef with kitchen tasks: Pre-processing, preparing materials, cooking (Hot kitchen & Cold kitchen)
- Keep work area clean, ensure food safety and hygiene.
- Provide fresh food in the fastest time.
- Perform other tasks as required by superiors.
Work location
Job Requirements:
- No experience required, training will be provided
- Age from 18-30 years old
- Love and passion for cooking, long-term development orientation.
- No visible tattoos.
- Working shift: 8 hours rotating shift
+ Shift 1: 8am-6pm (2 hour break between shifts)
+ Shift 2: 10am-8pm (2 hour break between shifts)
+ Shift 3: 12pm-10pm (2 hour break between shifts)
- 1 day off per week, no fixed schedule
More discussion during the interview
Benefits
- Attractive salary and bonus: Seniority allowance + foreign language allowance + TIP
- 13th month salary
- Sign contract, pay full insurance according to law.
- Annual company trip
- Long-term training and career development.
- Working in a young, dynamic and professional environment.
- Work directly with Japanese managers.
- After 2 months of probation, there will be annual leave (paid leave)
- Welcome bonus for new employees after 1 month of work (1,000,000 VND/employee)
Company size
20 - 99 people
Contact
Nguyên Thảo
Address
254 - 256 Lê Thánh Tôn
