Processing
Level
Deadline
16/04/2024
Amount of Vacancies
2 people
Gender
Female
Experiences
Degree
no formal education required
Workplace
Industry
- Prepare ingredients and processing tools for the main kitchen.
- Check the quality of raw materials before pre-processing and processing.
- Prepare dishes as requested under the guidance of the main chef.
- Assist main kitchen in food preparation.
- Ensure the kitchen area is clean and preserve kitchen equipment and utensils.
- Other tasks as assigned by management.
Request:
• Graduated from intermediate school or higher, majoring in restaurant, hotel, and food processing.
• Have experience over 6 months.
• Have good health.
• Hardworking and honest.
• Ability to handle situations well, high sense of responsibility at work.