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Recruitment PART-TIME COPYWRITER STAFF at Ha Noi - 4C Restaurants Vietnam

5,000,000 - 6,000,000 VND 0 VND

Recruitment PART-TIME COPYWRITER STAFF at Ha Noi - 4C Restaurants Vietnam

5,000,000 - 6,000,000 VND

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Job information
Company information

Recruitment Information

Level

Employees

Deadline

03/12/2024

Amount of Vacancies

1 people

Gender

No gender requirement

Experiences

From 2 to 3 year

Degree

associate degree

Workplace

Ha Noi

Industry

Sales / Business - Marketing ; Service - Restaurant / Hotel ; Communication/ Media - Event organization , Event organization

Job Description

- Draft content and write articles in accordance with each approved marketing plan and strategy to increase effectiveness in reaching the Company's target customers. Number of articles: 02-03 articles/week, 8-12 articles/month.

- Write stories to post on media channels (Website, Facebook, Tiktok, Instagram, e-commerce sites, ...). Quantity: 01 story/day.

- Manage articles and content posted on media channels and social networks and edit, edit, and develop articles and content to attract customers, increase views and channel effectiveness. the media.

- Connect and synchronize articles and news posted on Facebook with Instagram

- Coordinate with Designers to bring illustration products and video clips that are suitable for media content based on the Company's artistic direction and brand identity.

- Coordinate with staff in charge of e-commerce platforms and advertising campaigns to propose appropriate campaign adjustments for the following week.

- Propose weekly/monthly communication plans and content.

- Suggest topics related to cuisine and restaurants (if necessary).

– Make and send reports on views, comments, shares, etc. of articles to the Manager.

- Participate in periodic meetings as requested by Department Manager.

At 4Cs, we believe that the choices we make every day about the food we eat – from where it comes from, to how it is sourced, prepared, and delivered – directly influence the quality of our lives, communities, and environment. All of our fairly-priced signature dishes are diligently elaborated by Olivier and Alessio our Executive Chefs, to be tasty, flavorful, well-balanced, and nutrient-rich and we are aiming to expand our concept nationwide. [Vietnamese] At 4Cs, we believe that the choices we make every day about the food we eat – from where it comes from, to how it is sourced, prepared, and delivered – directly influence the quality of our lives, communities, and environment. All of our fairly-priced signature dishes are diligently elaborated by Olivier and Alessio our Executive Chefs, to be tasty, flavorful, well-balanced, and nutrient-rich and we are aiming to expand our concept nationwide.